Recipes with Vanilla sugar

Red wine cake

Beat the egg yolks and sugar white and frothy and stir in the melted, cooled margarine in. Add the flour, baking powder, vanilla sugar, cinnamon and cocoa and whisk until batter is smooth. Stir in the wine. Turn finally stiftpiskede egg whites into batter alon

Chocolate cake

Whip eggs and sugar white and frothy. Mix the flour and baking powder and vanilla sugar and mix it together in æggesnapsen. Melt the margarine and mix it into the milk. Came boiling water and cocoa and mix it all together. Pour batter into a greased bak

Filled chocolate Crepes with marinated strawberries

1. Sift flour, brown sugar and cocoa in a bowl. Beat the milk and then the egg is made in a refrigerator in. in 30 minutes. 2. Increased four pancakes. 3. Sip and rinse the strawberries and cut them into slices. Put them in a bowl, and pour the liqueur over. M

Cold Bowl without lemon

The eggs are stirred together with sugar and vanilliesukker. Kærmælken granted. Served with biscuits or whipped cream. Bón appetite!!! Tips: Can put lemon in, but since I myself am alergikker am I doing it without ... It is completely up to you

Chocolate cake 04

Margarine is melted and stirred softly along with sugar. Eggs in one at a time. Cocoa is stirred in. Flour, baking powder and vanilla sugar mix and stirred the same quiet in and boiling water and milk with. Bake at 175 degrees c. alm. oven for about 1

Vanilla milkshake

com 1 tsp. vanilla sugar a little milk a little sugar and two balls oatmeal ice cream ... How much you want to enter all the ingredients you decide (to taste) ... Tips: It tastes super good .... and it tastes just like a real milkshake like you buy ....

Vancouver cakes

Hasselnøddere chopped coarsely. All the ingredients are mixed. Kneaded together and rolled out to finger thick rods. Be cool for a few hours. Cut into thick slices, put on wax paper. Bake at 180 c in 8-10 my.

Carrot cake low fat

All ingredients are mixed well together-possibly with the mixer or hand mixer-use dejkrogene. Pour into a small roasting pan or springform lined with baking paper. Bake for one hour at 175 degrees.