Recipes with Vanilla sugar

Bananmuffins with chocolate

Whisk eggs, sugar and vanilla sugar into a fluffy egg snaps. Mix flour and baking soda together and turn it gently into batter alternately with the butter. Turn the mashed bananas in. Pour batter for about 20 muffinforme, and behind the cakes in the middle

Banana Cake without sugar

Beat egg with vanilla and sweetener. Mix flour and baking soda together and mix it into the batter, alternating with the melted and cooled butter. Finally met the mashed banana. Pour batter into a greased sandkage form (approx. 1 liter) and behind the cake

Squash cake 02

Stir in softened butter and sugar together. Whip eggs in one at a time and stir well between each egg. Sift flour, baking powder, vanilla sugar and cinnamon together and stir it into the batter. Stir in grated Zucchini and sunflower seeds in. Pour batter

Nut pie

Melt the chocolate couverture in a hot water bath or in the microwave. Stir in 2 tablespoons whipping cream (not whipped) and brush the bottom bottom with this. Hot orange Finally, the jam along with orange liqueur and butter it on the second floor. But put th

Strawberry Pie II

Wash the strawberries, let them drain and stem of arrow. Blend 100 g. of strawberries with the hand blender. Portion 100 g of strawberries in the neighborhood. Whip the cream stiff with vanilla sugar and glucose. Take a quarter of cream foam and mix it

Carrot cake with whole wheat flour

Mix oil and sugar and add the eggs one at a time. Flour and spices are mixed and sifted gently into the dough. Carrots, raisins and nuts added. Bake in baking dish with baking paper in 1-1 1/4 hour at 185 degrees

Chocolate cake 02

Vanilla sugar, eggs and sweetener, beat well with a whisk. The rest of the ingredients stirred in and the batter is poured into a 1 litre loaf with wax paper in. 175 degrees in 35 min behind. Tips: This chocolate cake has a nice texture and tastes heavenly

Vegan chocolate cake

Chop the nuts and chocolate. Mix with baking soda, vanilla sugar, flour, sugar and cocoa. Add the oil and soy milk. Stir well and pour the dough in a greased form. Bake about 35 minutes at 200 degrees.