Recipes with Vanilla sugar

Heavenly dreams cake with chocolate

Got eggs and sugar in a bowl and set it on top of a pan of water that is just småkoger, but don't let the Bowl touch the water. Beat with electric beater until you have a thick, frothy egg mass, and take the Bowl out of the pan. Mix the flour with the bakin

Banana Cake with coconut meringue II

Stir in butter and sugar together. Stir in egg yolks, orange zest, vanilla sugar and banana in and then flour mixed with baking powder. Finally, stir the milk in. Dough met in a small baking pan 30 x35 cm. bake the cake around 25 minutes at 175 ° at middle ovn

Belgian waffles (the best)

Dissolve the yeast in the milk, add egg yolks and vanilla. Add the dry ingredients. Stir in the melted butter. Beat the egg whites until they are stiff and turn them gently into the dough. Style to uplift in 45 minutes. Warm up the waffle iron and approximat

Swedish cocoa tops

Melt the margarine. pour the sugar, oatmeal, cacao, sugar, vanilla and egg in a bowl and mix well. Pour the melted butter into the bowl and stir well. Cooled down a bit. for about 10 min. Then there are small dumplings made of them as rolled in coconut flou

Fragilite with moccacreme

Bottom: Whites whipped stiff, sugar + chopped almonds folded in. Smmøres out on 2 PCs. (greased) baking paper and bake in the middle of the oven at 150 degrees for 1 hour with the door ajar. Cream: egg yolks, sugar, coffee powder and corn flour vanilliesukk

Vanilliekranse 02

Chop the fat into the flour with your fingers. Chop the almonds and add along with the other parts and knead the dough lightly together. Put the dough cold approx 1 hour. Let the batter go through kødmaskinen fitted with grooved cake plates. Cut the pastry

Florentinere 02

First, drain the berries, sukat and pommerans for wetness. Frukten chopped together with the almonds, mix in the flour with the sugar and chopped butter. Kneaded together and shaped into a thick sausage, there should be a cold-like for several days. Cut into t

Chokeladekage

Margarine is melted and stirred softly along with sugar. Eggs in one at a time. Cocoa is stirred in. Flour, baking powder and vanilla sugar mix instantly and silently in the water and milk and stir with. Bake at 175 degrees C for about 1 hour.