Recipes with Tomato puree
Roll the dough out butter tomato pureen out came the cheese and chocolate at the bottom then put ham and bacon. Bake at 200 degrees C for 30 minutes.
Cut a few incisions in the fat edge of the flesh (so it does not bend upward during frying).
Heat the oil in a frying pan or saucepan and Brown the meat on both sides until browned. Season with salt and pepper.
Add the tomato and white wine pureen, turn
Heat the oil in a large saucepan or a sauté pan and fry the meat 3-4 my while stirred in the Peel the onion and celery and carrots. Onions and celery cut into thin slices and carrots cut into cubes of approx. 2 x 2 cm. Up arrow individual cloves garlic and cut
First you fry the onion and butter then add the broth you crumble it. Rinse the chickpeas in water. Add the tomato to the onions and pour pureen so bulguren and the chickpeas in and the water. Came the lid on and leave it on a low heat.
NB not tubes in it j
Homemade döner kebab: Low first marinade to marinate the meat. Grate the onions. mix salt pepper olive oil and løgmixen together in a bowl and place the lamb slices into the mixture and place in refrigerator for 24 hours.
The marinated lamb pieces finished
The rabbit is split into 6-8 pieces and turned into flour, salt, pepper and curry powder. The meat is brown in plenty of fat in a frying pan. The sliced leeks Fry lightly. Add the tomato paste, crushed garlic and Bay leaves. White wine poured over, it all brou
Cook pasta as directed on package. Cut the sausages into pieces. Cut the onion into small pieces. Saute the onions and sausages in margarine. When the pasta is cooked, pour the water from the finished and sausage/onion mixture is added. Tomato puree is poured
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