Recipes with Salt

Milling wheel or brewbread

Stir yeast into the liquid. Added oil and salt and then chose filling. Fill with flour until the consistency is appropriate on the dough. Rather a little too sticky than too dry. Should the dough become too dry, put a piece of plastic film over the tablecloth.

Healthy and tasty buns

Lun the water to little finger temp. Dissolve yeast in this. Melt the butter and let it cool a little and then put it in the water. Bring salt and sugar in the wet. Carrots must be torn off properly. Add the other ingredients and mix well until the dough is un

Roast beef chips

Cut the root crops into fine slices. Warm the oil until it sews on a match on a match. Place small pieces of oil at a time. When they begin to get color, they are picked up and put on greasy paper. (Paper roll on newspapers). The chilled chips are placed

Spider bowl with bacon

Chop the spider bowl and the asparagus in between the tern. Stir the bacon on a saucepan until it is crispy, add spider and asparagus and a small slatted water. Steak it until the cabbage consistency has fallen but still crispy, taste with salt and pepper and

Wonderful buns, good and easy

All the ingredients are well kneaded together. Raise jelly in a bowl of dish for about 30 minutes .. Form to 12 bowls, place on baking sheet, raise 30 minutes with dishcloth. Brush with egg. Baked for 15 minutes at 200 degrees Raises 30 minutes

Super easy creamy tomato soup

Mix tomatoes, water, garlic, cubes and lettuce and pepper in a high pot and let it boil for about 3 hours at medium heat, stirring once in a saucepan while the soup boils in. After the 3 hours add cooking cream and boil for more 15 minutes add meat and flour a

Back and forth potatoes

The potatoes are either boiled in a saucepan or baked in the oven until they are finished and soft, then take the meat off the potato peel with a spoon without breaking the peel for use again. Put the potato mass in a bowl and make it to the mashed potatoes

Minestrone soup

First, clean all vegetables. Onions, carrots and pears are cut into small cubes and placed in a bowl. Cauliflower cut into small bouquets, pepper fruit cut into tern, celery in fine slices (½ cm thick). The three parts are put in another bowl. Pour the oil