Recipes with Salt

Tunsandwich

pour the tuna up into a bowl, add the eggs, sour cream conc. tomato puree and salt and URpeber.lad it stand a bit in the fridge and get cold. serve it then on a toast. Bon appétit Tips: There may also be added shrimp and bell peppers or whatever you feel l

Chicken legs with goat cheese

rub the thighs in lemon juice and salt and pepper, stand to be + cold as long as possible. cut eggplants into slices and put them in the microwave until they are soft in my 4-5. slice the onion and sliced garlic, mushrooms and slice them roughly, clean cut tom

Chokolademuffins with Coconut-cream cheese-glaze

The cakes: heat the milk up. Whisk the hot milk and cocoa together. Add buttermilk, oil, eggs, sugar, brown sugar and vanilla and beat well. Sift flour, soda and salt into the batter and whip. Got batter into muffin cups and bake them for 15 minutes at 180

Green potato salad III

Cut the potatoes into thin slices. Mayonnaisen pipes up with curdled milk or sour cream. Chop or cut the herbs very fine and add to the mayonnaisen. Season with Béarnaise essence, salt and pepper. Turn potato slices into the dressing and the salad came in a

Good old-fashioned meatballs

The minced meat in a bowl and mix with the finely chopped onion, bread crumbs, salt, pepper, eggs and the crumbled bouillon cube. The water add a little at a time, and it all touched to a father who pulls in the fridge about 30 minutes. The fat in the Pan

Cold potato salad (V)

Boil the potatoes until tender in salted water. Arrow them while they are hot and cut them into cubes. Pour the vinegar and salt over the potatoes and let it soak for 10 minutes. Cut the leaf celery in fine pieces. Mince the onions. Cut the cucumber into cub

Baconbøf in tomato/cream

Form the steaks, season with salt and pepper and 1 slice of bacon about the vikkel. Butter baking dish and place the steaks in this. Pour tomato and cream by shall be made in the oven at 200 degrees c. alm. oven for about 35-40 my. Server potatoes or ric

Steamed hornfiske rolls with coarse mustard cream

Go after the fillets for bones. Cut them through once lengthwise and once on the cross. Aromatic skin side of hornfiske pieces, with chopped dill, lemon juice and rind. Roll the fillets with skin inwards. Steam about 15 minutes in a 180 degrees c. alm. oven