Recipes with Salt

Buns (aerated with oil) II

The milk is warmed to about 37 degrees (hand lukewarm) and the yeast dissolves in the milk and the oil is poured. Bring flour, sugar and salt into a bowl and milk and oil are stirred in. Then the dough has to rest for about 20 minutes (more), now the bal

Spaghetti Napoli

Cut the bacon into the tern and wrap them in the pan and pick it up. Chop the loaf roughly and season them in the grease from the bacon. Add a little extra fat to (magarine) add tomato sauce Bring boiling water and simmer for about 10 minutes. Cut the sausa

Burger buns with spelled

The yeast crumbles in the lukewarm water. Add the other ingredients, possibly more spelled flour. Knead the dough really well, preferably 3 min.mere than you like :-) Let the dough rise for half an hour and then form into buns that are pressed a little flat.

White bread Pizza

Dej: Yeast is poured into the lukewarm water. Flour is drizzled in a little bit. Grease the plate where the dough is going. On the dough spread the tomato sauce. Tomato sauce: flour and water are mixed in flourishes. All ingredients are poured into a saucepan

Pesto-paste

The ingredients are chopped very fine, possibly. blended. Flip with oil and chilli sauce. The mass must accumulate into a porridge. Cook the paste as directed on the package and drain the water. Turn the pesto in the pasta. Serve it immediately.

Mustard Short Letter

Brown cardels A few minutes on each side Season with salt and pepper Put the cardels in a refractory dish Onions are cut into rings and fry until ready Put the fried onion over the cardiovascular dishes and cook the pan with cream, mustard and estragon. L

Mette's Tunmousse

Pour the wine from the tuna and whip it lightly. Mayonnaise is mixed in. The cream is whipped to foam and turned in. Season with salt and pepper, mustard and lemon. Soaked house blast in cold water and melt over water bath. Allow it to warm up b

Cheap, sour and delicious soup

Potatoes and carrots peeled and chopped in the tern. Come into a pan with 1 liter of water. Add spices (chili, salt & pepper) and the 2 broth cakes. While the soup boils, turn onion, garlic and meat on the forehead. Pour into the soup The soup must have a