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Recipes with Onions in slices

Mains Wheat flour Water Soybean oil ...

Dough: Dissolve yeast into the water and mix the rest of the ingredients. Cream, egg, oil, cremefraiche mix together and season with salt and pepper. Onions, peppers, cchampignon and spinach are spiced in margarine on the forehead. The dough is put in a gre


Mains Brown sugar Onions in slices Chopped raw prawns, shucked ...

Boil the egg noodles in a large pot of boiling water for approx. 5 minutes. Drip well. Heat the oil in a wok or large saute pan, add garlic, onion and pork and raise the crust of golden brown. Stir prawns, pickles (if included), tofu, bean sprouts, fish sauce,


Mains Fresh cilantro for garnish Finely chopped, small, udkernet, red chili Air-dried, udkernet, green bell peppers ...

Whip the soy sauce, sherry, chilli and garlic together in a bowl. Come to the marines in the marinade so they are covered all over the place and let them pull for 30 minutes. Then discard them. Seasoned peanut sauce: Run garlic, peanut butter, lemon or lem


Mains Red pepper, sliced Garlic Onions in slices ...

Heat the oil in a wok and lightning garlic and ginger for 1 minute. Bring onion and meat on the forehead and lightning streak for 3 minutes until the meat is brown. Take it off the forehead and set it aside. Heat the sesame oil on the forehead and lightning re


Mains Fish sauce Onions in slices Oyster sauce ...

Heat 2 tablespoons of oil in a wok or saute pan, add chilli and garlic and saute it golden and crispy. Dip off on greasy paper. Bring the last spoon of oil on the pan and sauté chicken meat and onion until the meat is golden brown and thorough. Stir sauces, wa


Mains A few black peppercorns Cayenne pepper Chopped onion ...

Lay the meat slices on a cutting board and spice them on one side with salt and cayenne pepper. Put a slice of smoked ham on each slice of meat. Mix chopped onions, chopped anchovies and mustard. Distribute the mixture on the meatballs and roll them togethe


Lunch Dill Cardamom Onions in slices ...

Bring the beers in the boil and add brown dumplings. Taste if With a little balsamic vinegar. Cook the layer with the Christmas spices and let it pull until it is cold. Point the layer, add the silt fillets and nuts. Let the court "pull" for a minimum of 24


Mains Margarine or butter Onions in slices Tomatoes ...

The herbs are pilled very carefully, all the legs must go away. The butter electricity. The margarine is browned, and the loaves are cooked until golden, after which the potatoes cut into large cubes are mixed in and it is well blended. Finally, the herring an