Recipes with Green bell pepper

Veal strips in the wok with peanutbutter-sauce and rice noodles

Cut the meat into fine, thin strips of about 4 x ½ x ½ cm. and Pat them dry with paper towels. Average white cabbage, onion and peberfrugten into strips that are half as thick, but has the same length as kødstrimlerne. Cut the cleaned mushrooms into slices. Ch

Goulash soup

Cut the meat into bite-sized pieces. Inserts baconet into cubes. Arrow and chop the onion. Peel carrots and potatoes and cut them into small pieces. Melt the fat and roast bacon cubes in it. Brown saw the meat. Let grønagerne Brown with. Pour water and toma

Spanish pork chops

Koteletterne Brown in butter in the Pan, seasoned with salt and pepper and place in a baking dish. Mushrooms, onions and bell pepper and sauté rensen, cut into slices in the butter in the pan. The peeled tomatoes with wetness, red wine and cream are added.

Barbeque-skewers with spicy veal and tomato salsa

Mix Curry, yogurt, and salt in a spatial Bowl. Cut the meat into cubes of veal so approx. 3 x 3, so it can page on a grilspyd. Came down in the dish for veal Curry mixture and let it marinate in the refrigerator for 1 hour. Tag then kødterningerne up and set t

Squash with fresh herbs

Washing squashen. Share it in 4 parts lengthwise. Cut it into approximately ½ cm thick pieces. Wash the tomatoes and cut them into thin slices. Remove kernels from half the bell pepper and cut this into small cubes. Heat the oil in a pan. Com squashen herei

Salsa sauce

Red onion and green pepper chopped fine, garlic crushed. This is an original Mexican salsa.

Gullash in pot

Warm up the margarine and sauté the chopped onion and the crushed garlic cloves, the onions are ready. Take the Pan from the heat and stir in the paprikaen. Add the meat, which is cut into approx. 4 cm. large pieces. Com broth, cumin, salt and ground pepper

Pasta salad a la Christina

The pasta is cooked osm directed on the package, rinse under the cold tap and cooled by. Bacon fried crisp and put on fat sucking paper. The carrots rives and peberne chop thinly. Dressing whisked together. All ingredients except bacon turned over