Recipes with Fresh tomatoes
Low first pizza dough.
Roll the dough out on a piece of wax paper in the appropriate size.
The tomato sauce is made: the tomatoes, chili, onion, and basil leaves cut into small pieces and mix in a bowl. Add pressed garlic.
Pizza dough lubricated with a
Peberne FRY in the oven at 160 degrees with the head up until the skin curls. Skins and giblets removed and peberne cut into strips lengthwise with the fruit. The onions are chopped medium-fine and the tomatoes cut into small pieces and combine with the pepper
Peberne FRY in the oven at 160 degrees with the head up until the skin curls. Skins and giblets removed and peberne cut into strips lengthwise with the fruit. The onions are chopped medium-fine and the tomatoes cut into small pieces and combine with the pepper
Slice the beef, pimentoer and tomatoes into cubes. Chop the onion and mix the ingredients. Pour dressing over and style salad in the refrigerator a half hour or so.
Garnish with lettuce leaves and sprinkle parsley over.
Serve the sieve broke into.
Start with making a good heavy tomato sauce: put the broth to boil, cut the fresh tomatoes into small cubes (without shell) and pour them up in the broth along with the tomato paste, thyme and pepper.
Let it småsnurrer, covered, 15 minutes ' time, like more
The ingredients are mixed and distributed on are distributed to selected manaisher.
Tomato fillings: Tomatoes and onions chopped into small pieces. Who accepted a little salt on the bulbs and they must pull in half an hour, after which they are rinsed and v
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