Recipes with Fresh tomatoes
Squash and eggplant marinated overnight.
Red sauce:
The ingredients are blended into a thick cream.
White sauce:
The ingredients are blended until a creamy consistency.
Put alternately vegetables and sauce in a lasagne dish.
Rinse the tomatoes, flake them and chop them. Pour the oil into a saucepan and season the garlic and chopped onions. Remove the garlic and add the tomatoes and bay leaves. After an hour, season with salt and pepper. If the sauce is too thick, spread it up - a
Chop onion and garlic and chop both in 2 tablespoons. rapeseed oil. Cut the bacon into small pieces and add it with minced beef and wrap it until there are no more continuous lumps of meat. While brining the broth, add salt, chilli sauce and spices as needed.
Start with the cold olive oil and the finely chopped onion. Step them until they are ready with a whole clove of garlic and chopped chilli.
Flame the onion in the spirits (Remember to turn the hood off)
Add canned tomatoes.
Chop tomatoes or cut them in both
Cut chicken fillets for approx. 1 cm thick slices.
Warm the wok (pan) well and pour approx. 1 tablespoon of olive oil in.
Let the chicken strips fry until they are cooked, make sure they do not burn or become too dark or hard in it. It does not matter if t
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