Recipes with Flour
Bechamel: Butter, flour and butter are stirred together and boiled for approx. 20 min. Under constant stirring. Broccoli is divided into small bouquets and boiled tenderly. The water is sifted and broccoli turned into the bechamel, seasoned with mushrooms, sal
Mix all the ingredients of the dough. The dough should raise ½ hour. Form 20 buns of dough. The dough is pressed flat. Parsley, cheese Pepper, salt mix and packed into the dough.
Make a baking and pour it over approx. 10 cooked green mussels with peel.
Gratinate them in the oven at 200 ° C until they are golden.
Boil flaxseed, buckwheat and sunflower in 4 dl water for approx. 5 minutes. Let it cool until it is hand warm. Dissolve the yeast in a little of the mixture, add the rest of the mixture and the water, as well as salt. Stir flour until the dough has a suitable
Start melting the butter and brush the inside of the cake-but thin with it. Then wipe the mold with polenta and pour out the excess polenta. Fill the vanilla bar lengthwise and scrape the marble. Whip the sugar together with the eggs and vanilla marrow for a w
Whip egg and sugar into an airy mass. Turn flour, baking soda and pineapple tern i.
Pour the dough into a greased spring form. Sprinkle with sugar and at 225 ° C for 25 minutes.
Margarine and sugar are stirred together. The eggs are added one at a time. Flour and baking powder mixed Stir alternately with pineapple juice and milk. Chop the chocolate into small pieces, turning in the dough. The dough is placed in a greased baking pan (a
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