Recipes with Eggs

Austrian spiced cake

Eggs and sugar, beat the butter, stir in flour, baking powder and spices. stirred in alternately with the milk. Make the dough in a greased form (approx. 1 ½ l). Baking time: about one hour at 175 degrees C. Tips: It needed not to be buttermilk, other m

Chocolate chunk cookies

Chop chocolate coarsely. Beat the butter, sugar and eggs with an electric whips. Mix the flour, vanilla sugar and baking soda. Pipe melblandingen in dough and stir then the whole hasselnødderkerner and chocolate in. Roll out dough to about 18 balls, add

Prawn roulade/fish roulade

The eggs are cooked, chilled and chopped. The spinach is cooked 5 – 10 min. and cooled by Cream, spices, chives and cream cheese is stirred together. The onions are chopped and mixed in. Put the slices of smoked salmon on a piece of film. Butter wi

Eggs with feta stuffed

The eggs are cooked, cooled, peeled and halved hard lengthwise. Egg Yolks is taken out and moses with feta and oil. Season with mustard and paprika and filled in the six egg whites. Garnish with olives.

French chocolate pie 02

Dough: Pick butter, sugar and egg yolk into the flour. The dough is kneaded together and added cold ½-1 hour. A greased springform covered with the rolled dough. Press the dough firmly up the sides. Prick it with a fork and bake it at 225 degrees for 12

Rhubarb tart with whipped cream

Findel butter in the flour and add the sugar. Came the egg in and collect the dough. Line a greased pie dish, 22 cm in diameter with the dough. Fill: Stir all the ingredients together and add to the pie. Behind the tart in the middle of the oven at 175 degr

Fasts Lillys Nut roulade with raspberry

Make a paper form ca. 30x35cm or appropriate for baking plate and butter it thoroughly with melted fat. Whip eggs and sugar thick and foamy. Mix the flour, baking powder and vanilla sugar and flip it with a light hand in egg mixture. Got dough in paper f

Greek oven-fried meatballs in tomato sauce

Mix the ground beef with the finely chopped onion, garlic, parsley, eggs, salt and pepper. Form forcemeat for 12 oblong meatballs and put them in a baking dish. Tomato sauce: mix the contents of 2 cans peeled tomatoes with chunks of chopped onions, crushed