Recipes with Eggs

Tuna Meatballs II

squeeze the water from the tuna. Pour the tuna up into a bowl. Chop the tuna well until it is finely ground. Mix the other ingredients and stir well. "forcemeat" should be a little sticky. hot oil or other fat in the pan. Formes as meatballs and FRY Gold

Cinnamon Buns II

melt the margarine in a saucepan, add the milk. When the mixture is hot dissolve the yeast in this finger. Mix sugar, salt, cinnamon and egg yolks in and got a little flour at a time. Knead the dough well. Let the draw in 20 min. Form 15 buns and set them on a

Kyllingelever Pate III

Liver, onions, bacon and anchovies in a food processor chop eggs, milk, oil, salt, pepper, bread crumbs, cognac is stirred into the dough pour in buttered moulds. and bake in a Bain Marie 200gr ca 45 min Tips: Can be frozen uncooked or baked

Kybyn-kibinai-kybynlar

Dough: melt the fat, add the milk and let it be hand warm. Crumble the yeast in a bagefad and pipe it out into the warm milk mixture. Add the eggs and salt. Mix the flour in the ad a couple of times, to have a good dough consistency. Knead well, cover and set

Ærøkage

Margarine and sugar whipped light and airy, then the rest of the ingredients in the mix. Bake at 200-225 degrees C for 25 minutes. Butter covers over and behind the cake again in 5 minutes. Served chilled Tips:

Lenes meatloaf

mix the stuffing with egg salt pepper grated onions and flour and let it rest thaw the puff pastry until it is ready drop-down and roll it out to fit a mellen ovenproof dish. Lay the puff pastry in the dish fill half of forcemeat on dough and then a layer of a

Chocolate muffins in

Whisk eggs and sugar together until light yellow almost white and mix the rest therein. The dough will be honored in lens molds and bake at 200 degrees c. alm. oven for about 12 min.

Deep pan pizza

warm the milk to hand warm. Udrør yeast in salten and add eggs, stir well. Add the milk while stirring and came next, oregano in the flour in until the dough feels. getting good solid and knead it well, add more flour if necessary to the non stick more. Rol