Recipes with Eggs

Total good Apple Pie

Stir in becel and sugar together well and then mix the rest in and stir well. Take half the dough and put it in a form and low as bottom. Mix the cinnamon and sugar and sprinkle half out on the bottom. Peel and slice the apples into slices and place i

Nice super easy Cinnamon cake with Nutella

All the ingredients in a bowl except the nutella and hazelnuts. Com ¾ part of the dough in a springform. Did they come 4 spoonfuls of nutella on top of dough. Cover with the rest of the dough. Take a knitting needle or similar and run it around in the dough

Gammledags pancake:-)

1) Stir flour and milk to a jævning. 2) whisk eggs and salt in. 3) Heat fedstoffet on pan and mix it into the batter. 4) Remove the Pan from the heat and got dough on. CA. 3 eating spoons. 5) behind the pancake over even heat to the dough is stiffe

Chocolate cake 21

Sugar and eggs, beat. Flour, vanilla sugar, cocoa and baking powder mix alternately with milk in the egg mixture is poured. Finally, stir the melted butter. Bake at 190 degrees by 20-25 my on the lower Groove in the oven. Let the cake cool down and make th

Carrot cake 08

Whisk the eggs and sugar. Term the flour together with the vanilla sugar, salt, soda, baking powder and cinnamon. Turn the melblandingen into egg mixture. Pour the dough in a greased form, and then bake the cake in the middle of the oven at 175 * degrees.

1-2-3 cake

Turn on the oven at 200 degrees c. alm. oven. Pour the egg into the bowl and the sugar. Then stir in the flour. So the butter is melted and it is stirred in with the other. The dough in a greased form. Then put the mold in the oven and bake for about 20

English Marble cake

Magarine/butter stirred softly. Sugar sprinkled in. Whole eggs add-one at a time. Stir in flour, baking soda and oatmeal. Then comes the chopped chocolate into the Dough is filled into a greased form. with approximately 20 cm in diameter. Put into a cold oven

Profiteroles with coffee cream

In a thick-bottomed pan met water, butter and sugar. This boils up, the Pan is moved from the heat and flour sprinkled in little by little. The dough is stirred with a spoon, saucepan set over the heat again, and bake the dough together as to a "melbolledej."