Recipes with Eggs

Pizza

Put meat onion and garlic in the margarine Add salt pepper and oregano When it is cooked add tomato sauce and let it cool dough Flour and salt are mixed in a bowl Stir the yeast in lukewarm water and put it in the bowl with fat and eggs Keep one egg ba

Milk leafs (eaten biscuits without baking soda)

Melt the butter and mix all in to a smooth stir. Let the stirring stand for 15 minutes before it is cooked on the forehead. Stir in the pan on the stove at 2/3 heat. Turn over the pan, fry approx. 1 min. on every side. tips: I prefer to use teflon pan wi

Shrimp Patties

Chop the prawns roughly with a knife or in a food processor. Mix the remaining ingredients together with the prawns and let the mass rest for 5 min. Consistency must be fairly firm. Adjust if necessary. With more flour or milk / cream. Form the steaks and tu

Bar with 4 different types of filling

Come about 200 g. Flour in a bowl. Crumble the fat so it looks like grated cheese. Add sugar and salt. Stir yeast into milk or water. Make a dip in the flour and come into the yeast and the egg whipped egg. Beat and knead the dough together. Add the rest of

Jette's Macro Muffins

Eggs and sugar are whipped, macros crushed and added. Then flour and liquid margarine and almond essence are served. The dough is poured into molds approx. 3/4 filled, baked at 200 degrees for 15-20 minutes until they are light golden.

Banana cake 02

Cake dough: Whip the eggs with sugar. Add the oyster to the "dry" ingredients and whip to smooth. Mos bananas (possibly with a mixer) and chop the chocolate. Stir them in the dough. Put the cake in a frying pan and bag it in the middle of the oven for 25-35

Beer Cake VIII

All parts are whipped together and poured into a small greased pan. Bake for approx. 45 minutes at 180 gr.

Bacondolmere with Italian sauce and rice

Stir a solid father of minced beef, rasp, mashed potatoes, spices, eggs and milk. Roll / swallow a good spicy dad in a slice of bacon and do it with the rest of the dad. The rollers may be Kept with cotton yarn. The bacondolms are browned in margarine and