Recipes with Eggs

Brocolitærte

Mix flour and butter and mix yum - Dough knead The dough is placed in the refrigerator for at least 3 hours, but preferably overnight. Broccoli is picked into smaller pieces and boiled in salted water until they are tender Onions are chopped and placed on a

Poor poor fat

Pearls in small and coarse fennel fennel or in small tern are cooked almost lame in leachate water. Cook pasta and put them at the bottom of a refractory dish, over which they cooked vegetables and hamstring. Egg, milk and maizena whipped together add sa

Nøddepate

Chop the walnuts thoroughly, grate the cheese roughly and mix with rice, eggs, grated onions, soy milk, milk, salt and pepper. Leave the dad to rest for approx. One cavity Then come to the farmer in a lubricated and shattered form. Baked at 200 degrees for app

Kokuskage

The margarine is stirred softly. The sugar is sprinkled in. Whole eggs and coconut flour are added. Wheat flour and baking soda are sifted together and mixed in the dough alternately with the milk. The dough is filled in a well-baked sandcake form, put in a co

Low fat banakage

Whip the eggs airy with sugar and finely chopped lemon peel. Mos bananas with 2 tbsp. lemon juice. Mix flour and baking soda and stir in the dough with bananas. Fill in greased form and leave for 30 minutes at 175 degrees C. alm. oven. Stands five min

Lime pie II

Dough: The flour in a bowl, fat cut into the tern, crumble until there are no large lumps in, add the water to a rapid stirring, put on a saucepan for at least one hour, roll out to the pie, food tart or minitries / snails. If you have a food processor, po

Lime pie with basil

Dough: Run flour, butter and cottage cheese in the food processor for a dough, add if necessary. Little water, style the dough covered in refrigerator about 15 min. Set the oven to 200 degrees. Roll out the dough between two pieces of plastic foil and push

Turkey Pie

Casserole: All ingredients are well worked through to a solid dough, which is allowed to cool (either overnight in a refrigerator or 1 hour in the freezer). The dough is rolled out and a pie shaped with the dough. Fill: The well-cleaned pears are cut into t