Recipes with Conc. tomato puree
The yeast is mixed into the water. Salt, oil, durum wheat flour is added. Add flour a little at a time, which according to knead.
All ingredients for the filling, beat together.
The dough is shaped to approx. 8 flat buns. The filling is distributed on bu
Bring brine to a boil and let it cook 15 min. Came lobsters in brine and let them cook for 15 minutes, Remove the Pan from the heat and let lobsters cool in sheeting.
Crack the cold lobster and remove the stomach and intestines. Server with red and white dr
Bring to boil the brine to a boil, it must be a waste of boiling. Com lobsters in brine with head first, beware, it can turn off with the tail. Boil lobsters 12-15 minutes after which they are taken by the heat and draws about 1 hour until cold.
Cut the cla
Mariner no: cut the plaice fillets in appropriate serving pieces and put them in a bowl. Squeeze the juice from the lemons and mix it with oil, parsley, paprika, salt and pepper. Pour marinade over fish and style the cold about 1 hour. Turn the fish die from t
Stir the marinade together and let the meat pull from 1/2-2 hours in it.
Part broccolien into small florets and broccoli stem and carrots into thin slices on the bias. Give the ingredients for the sursøde sauce a rehash and season with salt and pepper. Fry
Red wine and vegetable broth and spices cooked up in a frying pan. Can then stand and pull to the fondue can be accompanied by will be used. Poured up piping hot in fondue pot and set over flared.
The meat is served on tap, like mushrooms. The 3 sauces can
Dough: Stir comings out in lukewarm water and knead the other ingredients in. Knead the dough approx. 10 minutes (5 minutes by machine) and let it raise to double the size of approximately 1 hour. Share it in two pieces, knead them into balls and roll them wit
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