Recipes with Tomato puree
Cut the heart in small cubes and sauté them in a pan until they have changed color
Take the meat up
then add onions carrots tomato puree dijon mustard pork broth salt and pepper into roast juice
Let Cook together
put the meat back in the Pan and let it bra
Osso Bucoerne seasoned with salt and pepper and turned into flour. heat the oil in a thick-bottomed saucepan and Brown the meat on both sides. Take the meat up.
Add the finely chopped vegetables and saute lightly. Add the red wine and cook in half, then add t
Fry the bacon until it is crisp and use FAT to sear the onions in the chopped beef. Put in a large pot and add the pork onions. The carrots cut into slices (Cauliflower will be cut into small florets). Bacon and carrots (and cauliflower and chopped garlic) thr
Heat the oil in a frying pan or saucepan, Brown beef tails well. Take them out of the pan. Saute the onion, garlic and chili in oil without it gets Brown. Put in kaffirlimebladene and lemon grass, lemon juice and sugar, turn well. Add diced tomatoes, tomato pa
Sauté onion and garlic in a little oil. Sauté the meat along with it not red anymore. Add the bell pepper, and sauté them with in a few minutes. Then add rest of ingredients, and the Court may withdraw before dinnertime.
Tips:
The heater on a cold night in
Cook the noodles according to the directions on the package, dripping the good of and pour them in an ovenproof dish. Mix the ham in the noodles and sprinkle with plenty of cheese.
Put in the oven for the cheese is melted.
Can be extended with a tomato sau
Pizza dough: Dissolve the yeast in the water (approx. 30 degrees C). Mix the rest along with the water, save, however, flour to knead.
Knead the dough a lot – and sprinkle a little flour on and cut a cross and let dough raise any cellophane a half an hour.
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