Recipes with Squash

Sauce Crème Garli

Cut the vegetables in appropriate small pieces. Sauté them in a little margarine. Squeeze the garlic and Add. Cream the cream cheese and milk is added under stirring. Let the sauce småsimrer 10-15 minutes, without the burner on and season with salt and pepper.

Wok from Sri Lanka

Marinér meat with the spices increased in wok Add the rest (the vegetables) Served with rice Tips: Lean beef can be used as shoulder, Chuck steak, beefsteak, pork or clump.

Low-fat Zucchini muffins

Dissolve the yeast in the water. Salt is added together with the millet, the cracked wheat kernels and grated squash. The dough is kneaded well through. Wheat flour is added and the dough is kneaded for more thoroughly. The dough is shaped into buns a

Baked squash with parmesan crust

Preheat oven to 200 degrees C. In a shallow dish, mix bread crumbs, parmesan, Rosemary, cayenne, salt and black pepper to taste good together, be careful with the salt as the cheese itself is pretty salty. In another shallow dish, beat eggs and oil toget

Squash BLOB cakes

Grate squashen rough. Wrap the strips into a tea towel. Let them stand about 20 mins., then the excess moisture is absorbed. Spring onions poured up in a large bowl. Friable in feta. Parsley, mint, dried mint and stir in the paprika. Add flour and well with sa

Au gratin squash

Squasherne cut in half lengthwise. Put them on a baking pan, covered with baking paper. Fry the prawns on a dry nonstick pan (tube all the time in them) in 5-7 min. along with minced garlic, grated ginger, half the tomatoes and chopped herbs. Advantage t

Gratinerede squash

Halve the onions and cut them into slices. Inserts squashene into slices and tomatoes in both. Saute the onion, garlic and zucchini in oil in 2 minutes Came the tomatoes by. Season with salt and pepper. Pour the mixture into a baking dish and sprinkle the chee

Squash cake (diabetic)

Squashen rives rough. Eggs and vanilla sugar whipped. Other ingredients mixed in according to the following. Baked in a springform ca. 24 cm. in diameter approx. 175 degrees c. alm. oven in 45-60 minutes.