Recipes with Salt

Light Potato salad

Dressing: stir the yarn, cream fry and mustard together. Add curry as needed, season with salt and pepper. Potatoes and onions: Cut the lies in the mouth and put them in the dressing. Stir the water from the carfos and cut the potatoes into slices and put t

Forloren hare with oven-roasted root vegetables

Heat the oven to 200 degrees C. Mix meat, rasp. Onions, milk, salt and pepper. Eat it into a uniform father and form the father of a loaf of bread. Place the dough in a greased oven dish. Cover the top with bacon slices. Peel the potatoes, cut them and clea

Cannelloni with beef and spinach

Heat the oven to 175 degrees C. Filling: Steps cleared in oil. Add the meat and raise until it has changed color. Turn the spinach in and warm it all through. Stir half of the parmesan cheese and egg yolk. Season with garlic, salt and pepper. Remove the he

Lamb chops in foil

Salad: Soak and boil the white beans according to the instructions on the package and allow them to cool (soak the evening before use). Nip the green bean and boil them in leachate water until they are tender (6-8 minutes). Pour the water and rinse them with

Whole grain bread on the baking machine

The backing kernels soften in plenty of lukewarm water for at least 12 hours. The backing cores are laid for draining in sight. All ingredients are put in the baking machine in that order, however, the yeast will eventually come if it is to be baked with

Pirogger 03

Dough: dissolve the yeast in the lukewarm water. Oil, egg and lettuce are stirred with. Add the flour a little at a time. Agitate the dough thoroughly and allow it to rise for an hour in a warm place. Fill: Onion and garlic chopped well and brune in

Raw cod with coriander and lime

Cut the cod in flakes, like fairly small long pieces. Press lemon and glue into a bowl, stir round. Add 1 tablespoon of water, 1 teaspoon of sugar, 1 teaspoon of salt, a little chili. Stir it with the fish and some coriander that you have just chopped a littl

Cutlets in dish 24

The chops are seasoned with salt and pepper and roasted in margarine. Put in a fireproof dish. Flour is added to the steak and a baked sauce is made of mushroom water, peeled tomatoes and cream. If the sauce is too thick add a little milk. The drip mushrooms s