Recipes with Salt

Coarse buns (low fat)

Dissolve the yeast in the lukewarm water and add salt. Then add the meal gradually. Pour the dough into the refrigerator for at least 2 hours (it is very good if it has been overnight). Then use a spoon so the dough is laid like a stick on the baking sheet.

Kim's turkey

Chop loose and season it in oil / margarine. Add the chalk seed and brown it. Add the spices and add tomato paste and cream. Finally, chop the chopped pepper. Cook the dish for 10-15 minutes. Season with salt and pepper. Accessories: Rice, pasta or salad

Osso buco in oven

Cut a few slices into the outer edges of the meat, so it does not bend during the frying. Season with salt and pepper. Peel carrots, parsley and mushrooms. Cut carrots and chives in slices. Put mushrooms in quarters or half depending on the size. Cut garlic in

Brik (Break) Tunisian turnover

I have always used spring rolling decks. It's really easy, but takes some time to thaw up. A piece of dough for a piece of the above ingredients. If the dough becomes too dry you can cover it in a wet dish for a moment. While the oil is warmed (be high, put

MUMS muffins

Turn on the oven at 200 * hot air. Mix flour, oatmeal, baking soda, vanilla and salt in a bowl. Chop 100 g of chocolate and mix it. Smelt the butter and pour it over the mixture, slice the 4 eggs and stir well together. Distribute in 16 muffin molds and behind

Mexican soup 2

Sauter onions in the oil for about 2 minutes. Add the other ingredients and let the saucepan cook for approx. 5 min. Taste with a little salt. Pour the soup into preheated plates and serve immediately with lightly crushed tortilla chips in

Flyttebøf

Start rolling small bowls of the dad, then wrap them in bacon. Sprinkle them on one side with salt, pepper and peppers. Start a deep forehead with some fat. Stir the balls for about 2 minutes on each side with salt, pepper and peppers. Lay them in a greased o

Star Chess Classic

Shake the bread on a toaster. Pan two of the fish and put them on a pan. Boil the other two in a little white wine in a pan or microwave until they are tender but not over cooked. Sprinkle with salt and pepper. Stir the dressing together and taste it. Make the