Recipes with Pepper

Elin ´ s herring in Tomato Pickle

Herring filetér cleaned and shared if necessary in 2 fillets, turn over in the flour with the salt and pepper, FRY. Ingredients for brine mix, and the fried herring fillets pulls herein a few hours, possibly. for the next day. Garnish: chopped onion, diced + c

Amager herring 1

The herrings made able, extricate them thoroughly for ben, splitting into fillets, rolled and put up for grabs in greased gratinfad. Plenty of butter chunks are added. Sprinkled with salt and pepper, and in between the spaces, or above, met letsvitsede løgskiv

Bacon potatoes

The 8 potatoes cooked with skin on until almost tender. Bacon fried in the pan. The potatoes's out so we almost have only Peal back, it puts you on a baking sheet. So to get it of the potatoes in a bowl and get the rest of the things in it to taste with the

Duchess herring

Start with the vinegar brine. Com vinegar, lauerbærblade and peppercorns in a pot and bring to the boil. Then pour the sugar and stir until sugar is dissolved. Let it all simmer for a few minutes and take the pot of flared. Give the herring fillets, a small

Herring cream

Smoked herring fillets skinned and picked into small pieces. The cold mashed potatoes stirred together with smoked herring fillets, chopped onion, capers, mayonnaise, lemon juice, salt and pepper. Herring the cream taste, served in the bowl and garnish with fr

Port wine herring

Herring fillets cut into pieces. Lage: Tomato juice, white port wine and oil whisked together. The sugar dissolves in the heated vinegar, mix in and tilsmages with pepper and thyme. Herring added in and should pull in the brine for at least 4 hours, but

White herring salad

Gherkins and onions cut into small cubes and herrings in the appropriate pieces and mix with the rest. It all must pull in about 2 hours. The potatoes cut into small cubes and mix just before serving.

Glarmester herring 1

The herrings are cleaned and cut into appropriate pieces, watered down and smear with the sweet vinegar and vegetables that are cut into slices or cubes. Put on high glass.