Recipes with New potatoes

Salad of new potatoes and spinach

The potatoes scrubbed, cut into bite-sized pieces and kpges tender in salted water (ca. 10 minutes. The spinach is picked and thoroughly rinsed. Stir in dressing of ylette, spices and sunflower seeds. Turn the still warm potatoes in the dressing and turn over

Warm potato salad in the herbal broth

The potatoes are boiled, peeled and cut into slices. The cucumber peeled and sliced, and the seeds are taken out. The cut in slices. Peanuts are cleaned, rinsed and cut into slices. Broth cooked in with half of the butter. Vinegar and sugar, beat in, and the r

Potato salad with pasta & fresh spinach

Dressing: stir all ingredients together and mix with potatoes and pasta. Boil pasta and potatoes-cool them off. Heat the oil slightly-grate garlic slices and onion in it. Remove pan from heat. Cut the spinach into coarse strips and put on the not for hea

Potato salad with cucumbers and ground

The potatoes scraped and cooked tender. The cooled and cut if necessary. in slices, if they are large. The cucumber cut into small cubes. Potatoes and cucumbers mix with the finely chopped herbs and bean sprouts. An oil-vinegar dressing poured over salad

New potatoes with boiled mushrooms

Scrub or scrape the potatoes and cut them into thick slices. Put them in a sauté pan with butter, salt and water and steam them tender under the lid – approx. 8 min. Brush chanterelles and mushrooms clean, cut the big little out and brown them in a pan with bu

New baked potatoes with Tomato-Bean-salsa

Scrub potatoes, Pat dry and toss with olive oil so much that nothing left when the potatoes are distributed on a thin layer of coarse salt in the bottom of a baking dish. Behind them until tender but still firm, about 60 minutes by 140 degrees. Nip the rough e

New potatoes baked in salt

Scrub the potatoes thoroughly clean and put them on a 1/2 cm layer of coarse salt in a large baking dish or roasting pan. Bake the potatoes in the oven at 200 degrees for 25-30 minutes. Brush with a little oil along the way.

New Danish potatoes with herbs

Cook new potatoes. Boil white wine 1/3 down, add the melted butter. Combine the coarsely chopped herbs and red onions in white wine/butter mixture. This mixture is poured over the potatoes by serving.