Recipes with Medium-sized potatoes

Champinonsuppe

The potatoes peeled and cut into cubes. Mushrooms, cleaned and cut into thin slices. Garlic and parsley chopped fine. Butter or margarine is melted in a medium saucepan. Potatoes and mushrooms in and reversed some minutes in the fat, while there is stirred

Potato lasange

First heat the purchase and add the kryderiger you now want in. let stand and simmer on a low heat while you peel and afterwards river all the potatoes. find now a round shape like helsk must be 10-15 cm deep. Similar to føft a layer Kartofle strips at the bot

Fiskefrikkedeller

chop the onion and potatoes and mix in the forcemeat melt 30 g margarine and it came in the forcemeat and came so the flour and eggs in the forcemeat stuffing is too stiff if granted some water in and stir it well through Tips: frying half lard and margari

Tenderloin in dish 03

Cut the løgenen out in half the slices and put them in the bottoms of a ovenfast dish. Plaster mørbranden and cut it out in ca. 2.5 cm pieces. Put 2 pieces bacon put mørbranden on and joined a good dollop of mustard on, roll the bacon about and put mørbranden

Royal potatoes

Wash the potatoes and halve them lengthwise. Put potatoes in a baking pan, with the cut surface up, and brush them with oil. Sprinkle with sesame seeds and salt. Bake in oven at 200 degrees for about 25 mins.

Potato Blackberry III

* Peel the potatoes and rushes them on the coarse side of the rive iron * Arrow the onion and grate it finely * Mix the rest of the ingredients in the margarine in 3 parts * share * When the margarine foams on the forehead, added 4 BLOBs potato mass and smooth

Mashed potatoes for babies

potatoes, carrots, cabbage and blom broccolin cut out and placed in a pot of water and boil until tender ... mash it all over with a fork (so learn the child fast chew) add butter and milk and mix dodt together ... Tips: You can also use broccoli mixture t

Osmanic forehead/kebab/Pan (Osmanische Pfanne)

Potatoes: wash, Peel and cut into small cubes. carrots: wash, rinse and slice into thin slices. Eggplant and squash: Rinse and halvér, then cut in approximately 1 cm thick slices and cut the slices into about 1 cm cubes. Peppers: cleaned, halved, rinse and cho