Recipes with Light syrup

Low-fat Strawberry cake

Bottom: Egg yolk whisked together with sugar and syrup. Marcipanen rives coarsely and added with æblemosen. Wheat flour and baking soda added. Eventually reversed the stiftpiskede egg whites in. Bottom bake in a greased springform in approx. 20 minutes at 200

Apricot marinated spareribs

Marinade: Stir all ingredients for marinade together. The ribs brushed with marinade. Style them in the fridge, and let them soak for at least an hour before grilling. Grill ribs about ten minutes on each side. Server the grilled ribs with coleslaw.

Pecan pie-Pecan Pie

Prepare a plain pastry (a ready made from frost in the supermarket can also go). The dough rolled out (ca. 3 mm thick). Line pie plate with pastry and style on ice for about 15 minutes, the oven will turn on at 180 degrees. Stir in syrup, brown sugar, eggs

Rhubarb in own sorbet with lime cream and florentinere

Rhubarb and sorbeten: Rinse the rhubarb stalks and cut them out on the bias in 1/2 cm thick slices. Cut the vanilla rod up lengthwise. Pour water, sugar, wine, vanilla, cardamom and lemon juice and must in a pot and let it boil up. Season to taste with more su

Marengsfudge

Boil a syrup of sugar, salt, syrup and water in a thick-bottomed saucepan. Let it cook for about 45 minutes and then pour a little of the mass in a glass with cold water to check whether fudgen is finished. If the mass goes stiff so that it can be guessed, it

Chocolate cake with cream in

Heat oven to 175 degrees c. alm. oven. Stir in sugar and margarine light and airy. Add the egg yolk and syrup. Stir in the uniform. Mix flour, cocoa, baking soda and salt. Term mixture into egg mixture alternately with the milk and mix it. Beat the egg w

Nut Apples, Australian

Wash the apples thoroughly and toes the houses out. Fill apples with a mixture of 50 g chopped Walnut kernels, raisins, breadcrumbs, kirsch and 1-2 tbsp. syrup. Put them in a baking dish in a hot oven to 180 degrees, the apples are fairly tender but finally

American pie

term, wheat flour and sugar in a mixing bowl. crumble the butter in consistency as grated cheese, gather the dough with egg yolks and wrap the dough into the film. Let the dough rest for 20 mins in the fridge before it's rolled out and put in a pie dish about