Recipes with Freshly ground black pepper
The potatoes peeled and cut into large cubes. Heat the oil and butter in a large frying pan. Potato FRY crispy, and apologise for stirring. Onions and bell peppers, add and fry with in 5 min Then mix the peeled tomatoes, broth, cumin and paprika in. Season wit
Roast pine kernels on a dry pan. Boil fettucinen in a large saucepan, drain and keep warm. Make the beans into a position and cut them into smaller pieces. Sauté onion and garlic in oil in 3 min. Saute champignongerne with in 1 min. Pour wine, cream and broth
Boil the pasta in plenty of water and onto. Style pot over flared and oil came in. Saute mushrooms herein a few min. Add the sour cream, pesto, tomatoes and ber. Boil the sauce through, approx. 2 min. Came the pasta back into the Pan and toss thoroughly around
Melt the butter in a thick-bottomed saucepan. Add the chopped onion and let them simmer at medium heat for five minutes, or until golden. Add the garlic and cumin and let it cook for 1 min, stirring continuously. Add the vegetable broth and bring it to a boil.
The meat is washed, dried and cut into approx. 3 cm sized cubes.
The flour in a bag together with paprikaerne, pepper and salt. Meat and bacon cubes empahsis in the bag. Who breathed air in the bag and shake so that flour mixture evenly on all pieces of mea
Roll the sausage in a fixed spiral and then push the 12-14 sticks into the middle on a regular basis, they have to hand as the spokes on a wheel. Style wheel in the fridge until the party begins.
For the sauce you fry the onion and garlic in butter in 6-7 m
Turkey meat and onion Brown in a pan. Add the leeks, blueberries, Curry, chili sauce, mango chutney and a little salt and pepper right Let simmer for 15 minutes. Make a meljævning with milk and maizenamel and add it while stirring. The Court let simmer until i
Cut franskbrøds slices and soak them for school or kindergarten in milk for 10 minutes.
Cut a bit of the bottom of the stem on the asparagus. They should not be peeled off. Blanch them in boiling water for 2 minutes. Cool and cut them into 5 cm long pieces
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