Recipes with Butter

Mussel seed bread

Butter the bread on both sides m. butter placed on a cold Pan sprinkle with curry tires with mussels and Dill cheese. Put through cut tomatoes next. Put a lid on the pan. Turn on medium heat. Wait until the bread is golden on the underside, and cheese is melte

Old fashioned Finnish bread

It crumbles the softened butter and the flour and add the sugar. The dough will be pooled and made in the refrigerator overnight. The day after: one takes a small lump and rolls out into a long sausage which is pressed flat. the flat annual sausage swabbed

Chicken in Curry with tomato

came oil and butter together in a saucepan, Brown the chicken pieces and take it out of the pan for later use. Fry the onions until they are clear and add karryen, tomatoes, spices, and bouillionen and cream fraichen. Put the chicken pieces back in the Pan and

The four species (sønderjysk)

Stir in butter with the sugar, add the finely chopped almonds and finally the flour. Knead the dough thoroughly. You can bake a sheet cake or one can make biscuits from the dough. If you choose the latter, the dough is shaped by hand, not rolled or tied out

Ann ´ s pepper nuts

Butter and sugar is stirred eggs stirred in soft and. Sift flour with spices and soda and stir it into the butter cream. Knead the dough. Roll out dough into finger-thick sausages on a floured board. Cut the pastry out into very small pieces, rolled into ba

Class-time cake

Stir in melted butter and sugar well. Add the eggs one at a time, and stir the batter well in between. mix the flour, baking soda, cocoa and vanilla sugar together, stir it into the batter alternately with the milk. pour the dough in a small baking pan (25-

Genuine Dredsner Stollen (German Christmas cake)

Term the flour, make a recess and came crumbled yeast, along with ½ TSP. sugar and a little of the milk in and make a little fordej in the Center. The dough should raise slightly. Mix flour in fordejen, and little by little, sugar, vanillekorn, nutmeg, clove,

Hens in citrus sauce with mushrooms risotto

the chicken is cleaned and placed in a large pot covered with water. celery, parsnip, carrot, onion and Leek cut into coarse cubes and add the chicken cooked in about 3 hours, then pick all the meat from the chicken and the Foundation sifted. melt the butter i