Recipes with Apples
Cut the legs from the hair that is split, cut the breastbone as close as possible to the back, split the back into 4 equal pieces. Bring all brune in olive oil, season with salt and pepper, add water to cover and laurel leaves. Boil to the back is tender, appr
Sprinkle the quails with the spoon and fry in butter in a saucepan with high heat until they are browned. Then screw it down and the junk berries easily broken into a mortar are added. After 3-4 minutes, white wine is added and the quails boil for approx. 15 m
The wild ducklings dare up and the heart and liver rinse like the birds, which are then wiped and rubbed and inside with salt, pepper and ginger.
The apples are distributed to both, peeled and chopped out, stuffed in the birds and closed with cotton nuts or
It cleaned possibly. Thawed, pheasant filled with apples, salt, pepper and approx. 2 slices of smoked bacon. The bird closes with a ladder or ties with a string.
The phases are now poured into a pan with the other spoon discs cut into strips. Then add salt,
1) Turn on the oven at 200 degrees
2) Cut apples and bananas into the tern.
3) Stir stir / baking magarine and sugar thoroughly and add the eggs one at a time with stirring.
4) Add baking soda and flour a bit at a time and stir thoroughly until all is
Flower and stem of roe deer of hyben fruit rinsed and poured into boiling water with citric acid. They are boiled under the lid for 15 minutes. The apples are rinsed and cut and free for flower and stalk. They boil with the hyben fruit 10-15 min. Till they are
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