Recipes with Whole milk

Brunsviger from FynBo

Dough: Stir the yeast into the lukewarm water, add sugar, flour and melted chilled margarine. Easily eats everything together. Must raise for 30 min. Fill: Butter and brown dough slowly heat up into small saucepan for approx. 5 min. Beat the cake cream and p

Rice bread in the microwave

Pour ingredients into a bowl, which approx. Can accommodate 3-4 liters. Cover either with microwave or plastic lid to microwave. There must be steam. Style at approx. 650 Watt for 10 minutes and then stir in the crop. Set down to approx. 250 watts and boil

All-time mums CHOKOLADEKAGE sugar

Point the dry parts together. Get sugar substitute, egg, melt butter and water and whisk with mixer. The dough is poured into a frying pan approx. 23x33 cm. Bake on next bottom groove approx. 35 minutes at 170 degrees C. alm. oven. The cake should not be

Scottish fudgekage

Crush the biscuits. Melt 180 g of butter, mix it with the biscuits and squeeze the mixture together into the bottom of a round shape lined with baking paper. Boil condensed milk, whole milk, sugar and 115 g butter together and allow to boil while stirring fo

Potato / lemon soup

Measure all ingredients Peel potatoes and cut them into the tern Put butter in the saucepan and cook with medium heat Pour the potatoes into a saucepan and wrap them for approx. 3 min. They must not turn brown Pour water and broth into the pan. Put on the

Super Mushroom chocolate muffin

Chop the chocolate (please in a little big pieces.) Mix all the dry ingredients in a bowl of 2/3 of the chopped chocolate. Mix the wet ingredients into another bowl and whip short with a whipping until the mass is uniform. Pour the liquid into the bowl w

Dagmar Pie / butter cake

Dough: Lun milk for it is small-fingered, and dissolve the yeast in it. Cut the butter into smaller cubes and add the milk with the other ingredients. Eat or stir the stirrer until the dough is smooth and even. The dough stickes a bit, but the more you kneel

Grove sausage horn 03

The milk is heated until it is finger-lukewarm, yeast, salt and sugar are thrown out. Spelled flour, oatmeal and 200 g. Wheat flour mixed in a bowl. 5-grain mix boil for a couple of minutes in a little water. The butter is mixed in it so it melts. Becomes