Recipes with Wheat flour

Stewed peas and carrots

Cook the vegetables in velsaltet water, about 10 minutes. Tube fat and flour together. Stir in butter bun in the vegetables and stir until it is dissolved. Add the chopped parsley, save a little for garnish. Cook the completion of 5 minutes. Season with

Old fashioned beef roast with paprika sauce

Arrow the two onions and cut them into halves or quarters. Brown the meat well on all sides in the butter in a thick-bottomed saucepan. Sprinkle with salt, pepper and paprika. Sauté the onions in a few minutes. Pour the vinegar and water. Let the roast simm

Bread æggekage

The bread turned into milk, where it sucks, butter is melted in the Pan in which the bread toasting on both sides. In the meantime, mix eggs, milk and flour. When the bread is brown poured mass over, FRY Brown on both sides. The cake be turned using a mini

American Apple Pie II

Mix the flour, baking powder, sugar, salt and chop the butter in, add the egg yolk and knead the dough with a little cold water. Pat the dough out with your hands in a small baking pan and put the peeled Apple pulp. Sprinkle brown sugar and cinnamon over

American Apple Pie with whipped cream

Peel the apples, cut them into both and equal to them in a heat-proof platter, sprinkle them if necessary. with a little cinnamon. Melt the butter and let it cool off. Mix flour, sugar and baking powder. Stir together beaten egg herein together with the

Low-fat tærtedej to madtærter

The dough is stirred together. The dough placed on a greased baking Tin and printed out in the form, pricked with a fork and pre-baked at 200 degrees c. alm. oven for about 10 minutes. Meanwhile, prepare the filling.

Oatmeal muffins 02

Dissolve the yeast in the lukne water. Add salt, sugar and oil. Pour over oats væden grynene, which is stirred well. Then add the flour to the dough has a firm kosistens, which release the bowl. The dough should not be dry. Let dough raise to double the

Bread with olives and feta

The yeast and the water gradually stir in friable. salt, oil and flour kneaded in, little by little, until the dough release. Let the draw in 45 minutes, covered with a tea towel. When the dough has raised sprinkled a little flour on the table. Knead the dough