Recipes with Wheat flour

Cones III

Sugar and eggs are stirred together, after which the other ingredients are added, and the whole thing stirred into a uniform mass. Bake in 2 well lubricated and slightly mealy plates as follows: On each plate is placed 8 equal portions of dough, which irone

HC Andersen cake

The yeast stirred into cold milk, flour and the other ingredients kneaded in a uniform dough, which raises to double in size in a warm place, covered. 1/3 part of the dough is formed into a ball, and the rest is split into 4 equal pieces, each of which is f

Pineapple Cake IIII

Fill: the fat is melted and poured into a springform with flat bottom, approx. 24 cm., powder sugar sprinkled on, and on top of the 7 slices of pineapple. The fat and sugar is stirred together. The fat should be softened to a consistency like mayonnaise, an

Grandma's Chocolate Sheet Cake

All ingedienserne are mixed in a bowl. That is stirred into the mix with a hand mixer, then so dough will be breezy. The dough then filled in a cake form, and bake at 175 degrees for 25-30 minutes. Tips: The cake tastes super good with a thin layer of icin

Plum Pudding

Mix everything together well and place in white earthenware bowls, without stand and with protruding edge. The mass is pressed together and covered with a tissue soaked with butter and sprinkled with flour, which tied in a knot at the bottom. Pudding is cooked

Ølkage IIII

Mix it all together in røremaskinen, or in a bowl with håndmixeren to it is evenly and neatly. Butter a mold flour usually butter and sprinkle bread crumbs in also on the edges. Wax paper can also be used if necessary. Bake for 1 hour and 15 minutes in the mid

Piftede pancakes

Beat eggs and milk together in a bowl. Then add the flour. Once it is whipped together, add cardamom, vaniliesukker and Virgin olive oil. If you want more seasoning added to the now. However, no pepper, thyme, sea salt and caraway, as it destroy and does no

Sesame crackers about 25 PCs.

1. melt the butter in a bowl 2. stir in sesame seeds, sugar, salt and water in and add the wheat flour 3. knead the dough well roll out dough out on a floured board to a thickness of about 2 mm. Plug the crackers out of a glass with a diameter of about 7 cm. P