Recipes with Wheat flour

Coarse biscuits 02

It's all mixed and divided into 2 portions, which rolled out between 2 PCs. wax paper so it has size as a baking sheet, then cut it out in the biscuit pieces and bake at 200 ° in 15-20 min.

Pancakes 09

Pour all the ingredients into a bowl, and mix it with a hand mixer. heat a frying pan up, and then you can get started with pancakes;)

Grøntsagsbøffer with mashed potatoes and brown butter

Came the flesh in a bowl and season well with salt and pepper. Wash and chop the parsley, drainage. Add the vegetables and parsley to the meat and mix it well together. Form four patties and turn them in flour, beaten egg and bread crumbs together. Fry them th

Apple Pie 03

Margarine is melted and sugar and wheat flour is mixed in it. Add the flour so that it is firm but still moist the dough out in a tærtefad so that it covers the bottom and slightly up from the edges. the apples were peeled off and udkernes. then cut the

Winter Soup III

Leeks cut into thin slices. Gulerøder and parsley root cut into cubes. Sauté the vegetables in a pan in the margarine. The flour is stirred to jævning and heldes. Salt spices and broth are added. The soup småkoger, covered, about 15 mins. Season with salt

Great-grandmother's waffles

You mix all the dry ingredients, then add the wet, and concludes by adding a little melted margarine. Tips: You can use regular milk, in the absence of better, but the flavor will be much better and fresher with buttermilk.

Nut cake with orange and carrot

Whip eggs and sugar light and airy. Add carrots and orange peel. Mix the nuts, flour and baking powder and flip it into the dough. Pour batter into a greased springform. Behind the approximately 50 minutes at 175 degrees on nederske ovnrille. Put foil over the

Alloy asparagus soup

Melt the butter in a pan and add the flour. Vegetable broth and asparagus water is added under stirring. The soup is boiling ca. 10 minutes at low heat. Skimmed-milk powder is mixed into the cream and add the soup mixture while it continues to boil. Egg yol