Recipes with Wheat flour

Carrot cake 08

Whisk the eggs and sugar. Term the flour together with the vanilla sugar, salt, soda, baking powder and cinnamon. Turn the melblandingen into egg mixture. Pour the dough in a greased form, and then bake the cake in the middle of the oven at 175 * degrees.

1-2-3 cake

Turn on the oven at 200 degrees c. alm. oven. Pour the egg into the bowl and the sugar. Then stir in the flour. So the butter is melted and it is stirred in with the other. The dough in a greased form. Then put the mold in the oven and bake for about 20

English Marble cake

Magarine/butter stirred softly. Sugar sprinkled in. Whole eggs add-one at a time. Stir in flour, baking soda and oatmeal. Then comes the chopped chocolate into the Dough is filled into a greased form. with approximately 20 cm in diameter. Put into a cold oven

Profiteroles with coffee cream

In a thick-bottomed pan met water, butter and sugar. This boils up, the Pan is moved from the heat and flour sprinkled in little by little. The dough is stirred with a spoon, saucepan set over the heat again, and bake the dough together as to a "melbolledej."

Spice cake

Butter, sugar and eggs stirred into it is really soft and consistent. Then tilsøttes 1/4 (l) whole milk and 375 g flour and the Brown baking soda. Sukat and raisins are met with in. The dough will be honored in a form that is well greased with butter and drys

Family favorite cake

Stir together in a bowl bake in baking plate approx. 30 min at 200 Degrees Tips: Glaze: 50 g margarine 25 g icing sugar 1 spk Cocoa 4 spk ready made coffee 1 teaspoon vanilla

Buns, light and airy

stir the yeast into the water (not too cold). Add sugar, salt, oil and eggs. stir in the flour and knead the dough well finaly. made withdrawals in 1 hour. the dough is kneaded again, and shaped to 24 buns. should raise in 30 min. brush with egg or a38. Bake

Sauce Vin Blanc

Melt butter without it takes color. Add the mushrooms, onion and parsley and let it "simmer" a little without it takes color. Add the flour and got the boiling fish stock in conjunction with white wine, let this simmer for 20 minutes. Add the whipping cr