Recipes with Water

Slender garlic soup

Peel and chop the onion and garlic, season them with low heat in a large pot of the fat. Peel the carrots chop them in the tern and add Clean the peppers for the stone, chop them in the tern and add. Chop the half-cabbage into the tern and add Add

Honey heart special edition

Mix everything and stir well if it is wet yet put more flour in. If it is a bit dry put some water in. They are baked for about 10 minutes until they are golden brown. And when done, they are cooled. Melt the 800 grams of boiling chocolate deep the cold he

Coarse bread for baking machine

The ingredients are added to the baking mold in the order described. The tare is finally added and placed in a small groove in the flour. Bake on program 2 on Melissa baking machine

Székely gulyas

Put meat and chopped onions in a deep pot of margarine until the meat and loaves are brown. Bowls, peppers, tomato sauce, salt and pepper are added and stir well. Then spoon water and the dishes simmer under low until the meat is almost tender approx. 40 mi

Oatmeal with blueberries and banana

Pour liquid and oatmeal into a saucepan. Bring the stock to the boil with constant stirring. Let the pot boil well for approx. 1 minute while continuing to touch it. Turn off the heat and season with salt. Add mixed blueberry, banana and a little honey to t

Kind of tomato soup

Put some oil in the pot. Then cut the tomatoes into squares and chop the loaf and put it in a saucepan and put the water in and when it is boiled, put a little buliung and salt in.

Pastelito de mil hojas (tusindbladskager)

Dough: Crumble flour, butter and salt in a bowl and add lemon juice and egg yolk. Bring the cold water for a little while and knead the dough until it is uniform and smooth. Put a dish over the dough and leave it for half an hour in a cold place. Roll it o

Truffle Pizza

Dissolve yeast in water (about 30 degrees C). Mix the rest with the water, but keep flour on the floor. Eat the dough very much - and sprinkle a little flour and cut a spoon and let the dough rise for some cellophane for half an hour. Roll the dough thin