Recipes with Water

Lakridssovs II

Bring all ingredients to boil while stirring and stick to uniform mass. Can be said following and can be added a little more water as needed.

Lasagne a la Dolmio

Turn on the oven at 200 degrees. Brown the beef and add the pasta sauce. Add the water and simmer for 2-3 minutes. Divide the meat sauce, the mornay sauce and the lasagna plates alternately into an ovenproof dish, so you start with sauce and finish with

Traditional wheat

Light milk, water and butter let and stir the yeast. Mix the whipped eggs, flour, salt and sugar into the yeast and knead the dough well. Let the dough raise loose and covered to double size for about half an hour. Then work well again and divide it into 12

Love Mums

Sugar and eggs are whipped well, then add liquid margarine and water. The dough is whipped well, then the dry ingredients are said down and the dough is carefully mixed together. The flour mixture must not be whipped in the dough, making the cake heavy and com

Seasoned Bread

First, lightly chop the chopped onion into the butter and drain it. Then pour the yeast into a bowl and pour lukewarm water, butter or oil, salt, sugar, dill, the light brown onions. And finally the flour is stirred in a little while. Stir with a spoonful an

Steamed halibut with lobster sauce and green asparagus

A pan is sprayed or lubricated with a little fat. Slices of halibut in portions are added and white wine and water are poured at. Sprinkle with a little salt and steam about 10 minutes. Bring water to the asparagus, cut the stiff end and cook asparagus fo

World's easiest morning buns

Stir yeast into cold water. Add flour and salt and stir well together. It must be quite a fountain and you should not put your hands down and kneel. Sprinkle some flour over the dough, cover the bowl with a film or place it in a large airtight bag. (In the fal

Delicious cinnamon pole

First, you melt the margarine. Then you mix flour and sugar. Stir the margarine, milk and egg together stir the yeast out of it. Mix it dry with the wet and kneaded dough well through. Raises the cover for about 20 minutes. Stir the butter softly with powde