Recipes with Water

Grilled herring with herbs

Dip the herring fillets dry, sprinkle them with pepper and sprinkle with a little lime or lemon juice. Place the herring with the skin side up on a piece of foil brushed with a little oil. Make the vegetables stand, cut the carrots into cubes and the pears in

Grill chops with crisp, marinated vegetables

Boil broth, wine, oil, vinegar, parsley and spices for the vegetable marrow for 5 minutes. Put the marinade, pour it back into the pan and season with salt. Arrow the bulbs and cut them in both. Peel the carrots and cut them into spell. Mushrooms and cut into

Grilled skinkemignon and marinated roots

Peel and grind ginger. The chilies are flushed and the cores are removed. Cut them into thin strips. Mix oil, squeezed garlic, ginger, chili, vinegar and salt. Sprinkle the hamsters along without cutting through so that they can be flattened to double size.

Homemade ice-cream wafers - Homemade ice-cream fork

Dissolve the sugar in the lukewarm water. Melt the butter and add it with the egg and whisk it well. Add flour and cinnamon and whisk well. Leave the dough to rest for approx. 30 minutes before baking. Pour approx. 0.6 dl. Dough in a waffle iron and favor t

Half apples with jelly

The apples (like Cox Orange, as they do not boil) are peeled, halved and the core house removed. The sugar layer is boiled. The apples are added. The apples boil on low heat and without lid for approx. 5 min. The apples are cooled in the layers. The half

Boiled beef with curry sauce

Pile of pine covered with boiling water, add 1 broth and 1/4 teaspoon. salt. Cooking time: approx. 1 hour. The bucket can also be leaked. The meat is then boiled in water without salt. The meat is cut into slices and prepared with loose rice and curry sauce.

Mørbrad in curry

Two sandwiches are covered with boiling water, added a broth or salt. The tenderloin is cooked softly for 20 minutes. Karrysauce: Margarine and curry are switched together approx. 3 min. Onions and apples are switched for another 3 minutes. The flour is spr

Curry herring

The herrings are bones, the fines are cut off. They are rinsed and split lengthwise. The salt fillets are sprinkled with salt and curry and rolled together on a small onion or large onion. They are sealed so that they do not roll up, in greased, refractory dis