Recipes with Squash

Pizza with eggplant and squash

Put the pizza on a frying pan. Cut eggplant and squash along in thin slices. Cut the tomatoes into slices. Sharpened in onion rings. Distribute tomatoes to the pizza base, then tear the mozzarella outwards. Distribute aurbegine, onion and squash.

Urtegårdskylling 02

1. Rub the chicken fillets with herbes de provence. Arrow and chop garlic and onions. Rinse the vegetables. Cut the squash into the tern. Half the peppers, remove the kernels, the white membrane and the sirloin and shred the peppers roughly. 2. Heat 2 tbsp.

Charnov's Squash Cake

Rinse and tear the squash. Cut the nuts. Whip butter and brown daffodil light and foaming. Add the eggs one at a time and whip after each egg. Mix flour, baking soda and cinnamon and turn it into the dough with squash and walnuts. Fill the dough in a grease

Ribbon salad

Shrug white (or press). Plan the carrots and squash in thin strips with a vegetable peeler. Warm the oil on the forehead and lightning on good warm "ribbons" together with the garlic while stirring to the vegetables falling together and the carrot strips are "

Pizza with chorizo, eggplant and squash

Dough: Flour, dried yeast, salt mix in a bowl. Water and oil are added. Pour the dough to smooth and style it for a slight spot for about 30 minutes. Divide the dough into two. Roll each portion onto a table sprinkled with flour. Roll each to a large round pi

Thai chicken

Cut the meat into strips. Chop the garlic. Tear the lemon of the lemon. Chop the chicken strips with garlic, lemon peel and curry in oil. Add if necessary. A little coconut milk so the spices do not burn. Peel carrots and squash, chop them and cut them in

Lasagna

Turn the meat in a little oil. Add grated squash and fresh basil. Then peeled tomatoes. Let it boil for about 5 minutes. Distributed in ovenproof dish, alternately with meat sauce, mornaysovs and lasagna plates. Finish with mornaysovs and bring grated cheese

Gratinated squash 02

Cut the squash into slices. Season garlic and squash in oil. Season with salt and pepper. Pour the mixture into an ovenproof dish. Sprinkle cheese over. Place the dish in the oven at 200 degrees C. alm. Oven about 20 minutes until the cheese is golden.