Recipes with Pepper

Fresh pasta with cold tuna sauce

Pour the tuna into a sieve. Stir cream fry with yogurt, chopped onion, capers and mustard. Season with salt, pepper and lemon. Turn the tuna into the dressing and style the sauce covered in the fridge. Cook the pasta as indicated on the package. Serve the past

Sunflower Meatballs

The mashed tuna and the little chop leaked. Then mix all the ingredients together into a smooth farmer. Form the dad with an oiled spoon to small fry panels, roasted in hot oil, approx. 2 minutes on each side. Eaten with brown rice and lots of green salad.

Tunpaté

Turn on the oven at 175 degrees. In a saucepan loosened in the oil. The tomatoes are added together with laurel leaves, salt pepper and thyme. Let it simmer for approx. 5 min. The water from the tuna is poured and the tuna is added. Mix everything well and mak

Tuna Steaks

Sprinkle the fish with salt and pepper. Squeeze lemon juice and brush with olive oil. Grill them for 4-5 minutes on each side. Check the thickest place on the fish, if it is through. Eat fresh potatoes of fresh potatoes turned into parsley butter.

(Vitello Tonnato)

Heat the oven up to 200 degrees C. alm. oven. Brown the meat on the forehead in butter and oil. Dispose of the fat. Season the browned rose with salt and pepper and place it in the oven for 35-40 minutes. When using a thermometer, the center temperature sho

Tunsalat with avocado and coarse fruit

Mix the tuna with onion, lemon juice, dill and mayonnaise. Season with salt and pepper. The tuna is arranged on the salad and is decorated with avocado and tomato boats. Server with thin coarse crowd.

Tuna and potato salad

Boil the potatoes until they are tender but still firm. Cut them in half or quarters depending on size while still hot. Turn them with crushed garlic, oil, vinegar, salt, pepper and chopped red onion and let the salad pull. Half the tomatoes and mix them wi

Chinese lettuce with tuna

The cabbage is cut into fine strips. Pepper and cucumber cut into cubes. The tuna is peeled into smaller pieces. The eggs are cut in quarters. Cabbage, vegetables and tuna mixed in a bowl, decorated with eggs and cers. The marinade is shaken and poured over