Recipes with Pepper

Weekend Schnitzel with cheese

Schnitzlerne browns approx. 2 min. On each side at high heat. Place them in an ovenproof dish and season with salt and pepper. On top of each schnitzel put a slice of ham, 2-3 tomato slices and a slice of cheese. Stir the dish in a 200 degree hot oven until

Hakkebøf a la Texas

Mix the beef with onions. Garlic, 3 spoon chilisauce salt and pepper. Shaped into steaks. Bacon is put on the edge of the steaks possibly. With toothpicks. Stir in oil 2-4 minutes on each side depending on where the red steaks are desired. Place the steaks in

Marinated, whitewashed medisin sauce

1. Place the medisator sauce in a bowl or jar. Pour white wine over and add crushed peppers and 1-2 shared garlic cloves. 2. Put the lid or foil over and allow the sausage to pull in the marinade overnight in a cold place. 3. Bring the coke and marinade

Mørbradgryde VII

1. Cut the meat into small pieces and brown it in a saucepan. Sprinkle with salt and pepper. 2. Sprinkle with wine and cream. 3. Mix the herbs and simmer for about 10 minutes. 4. Add broth and season with additional wine and cream. 5. Come to the c

The children's appetizer

Chop minced onion and beef slightly oil. Trumpet curry, garlic, salt and pebbles. Cut the raw potatoes into slices and put a layer into a greased oven dish. Lay a layer of dad and saw a layer of sliced ​​tomatoes. Sprinkle with thyme and repeat until all is ex

Father's pot

Bring oil, onion, sesame and salt in a saucepan and saucepan. Then pour the dad in and sweep until golden. Then add spinach and broth and simmer. Mix flour, water, syrup and salt and mix the dough with dough. Stir until cookware and then turn off. Served

Sunday special (the ultimate carpenter's killer

Butter grate the bread on a pan while mirroring the eggs. When the bread is golden on both sides, they are placed on a speaker and the ham is laid over the mirror eggs. Then chopped raw onions on hp sauce and bonfire well with salt and pepper tips: It ta

Karry cutlets in second sauce

Turn the chops into curry, melt the grease on a pan and stir the meat until it is finished and place the meat on a plate so that the meat can pull. Sprinkle the pineapple with curry and put them in the same fat as the chops, until they take a little color o