Recipes with Orange juice
Pour all ingredients in tall slim cocktail glass and stir well with a stir stick.
Pour the milk over the blue poppy seeds and let them stand ½ hour.
Whip eggs and sugar well with an electric-whips and grate the marcipanen i. Whip again
Melt butter, let it cool off, and whip in the in.
Sift flour and baking powder together, and stir it
Peel carrots and cut into slices Cut possibly other vegetables and cut into smaller pieces Pour juice and bouillon cube, the juice of half the Orange fintsnittet/pressed garlic into the Pan and Bring to a boil and put the meat to a boil ahead and remove foam i
Crumble the butter into the flour. Add the icing sugar and eggs and collect the dough quickly. Put the cold 1 hour.
Roll the dough out and stick-out it with a round shape ca. 6 cm. in diameter. Put a little lump of soft nougat on half of the cakes. Put the
Stir in butter and sugar well and stir the eggs in. Add orange juice. Mix the fruit, nuts, vanilla and baking powder into the flour. Stir it gently into the dough. Got dough in a well-oiled sandkage form (1 ½ liters) and behind the cake at the bottom of the ov
Turn upside-down on the roast and cut some small pockets in the underside. Put fresh rosemary sprigs and orange zest into the pockets. (Make some thin orange peel using a potato peeler). Rub entire Roast with peppers and plenty of sea salt. Put it with upside-
Husblasen soaked 2 min. in 2 dl of cold water.
Sugar, 1/4 liters of water and citric acid is poured into a pot and made snug 15 min., the sugar is melted. Bed sheet brought to the boil.
Husblasen with the water melted in sugar brine and boil in this 20 m
Brown the meat on both sides in butter in a saucepan. Add the Orange and lemon juice, eddi-ke, garlic, red onion, paprika and cayennepe-ben Pour meat stock in and cook the meat soft about 15 minutes on each side. Take the meat up and smooth the sauce with corn
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