Recipes with Milk

Stuffed butterhorn

Stir the yeast with cold milk, stir salt and sugar and knead the flour together with the butter, cut into small pieces. Eat it for a dough. Divide it into three equal parts. Roll each piece to a long rectangular band of approx. 10 cm. width. Cut the dough s

Fætterlavnsboller

Lun the milk in a pan until it is finger warm. Pour the milk into a large bowl and dissolve the yeast. Add sugar, salt, egg and margarine and stir with a wooden bowl. Add the flour gradually and knead the dough well until it is soft. Form the dough for 24 buns

Flakbread with sift flour

Melt the fat, add the milk and allow it to warm up. Stir the yeast out in the warm moisture. Add the syrup and salt. Mix the flour in a couple of times until the dough has the correct consistency. Serve it well and set it up for 45 minutes. Divide the dough in

The Nutshell of the Castle Church

Butter and sugar are piped softly and whipped eggs, milk are gradually whipped. Now mix the ground nuts with cinnamon, flour and baking soda and mix it all together easily. The dough poured into a well-worn form, sprinkled with rasp and the mold must contain a

Cake of raisins

Margarine and sugar are stirred together, eggs and milk are added alternately with the two kinds of flour, baking soda and spices. Roses are turned into the finished dough and poured into a greased form. The cake is baked at 190 degrees u. 1 hour-a little less

Frijsenborg Cake

The margarine is stirred softly, the sugar is sprinkled, the whole egg is added - one at a time. Milk, baking soda and vanilla are sifted together and mixed in. Finally, the milk is stirred. The apples are rinsed, dried and divided. The cousin is cut away. The

Tempting chocolate cake

Take the grease forward so that it becomes soft. Mix milk, 1 dl flour and cook in a saucepan. Cook for 2 min while whipping and then cool. Mix the soft fat with the rest of the flourish. Whip the eggs together one at a time and stir them in the fat. Add

Chocolate Sponge cake

Margarine, sugar, egg, vanilla sugar, cocoa and boiling water mix well and add flour, baking soda and milk. It is all put in a sand cake form. The cake is baked at 180 degrees C. alm. Oven for about 75 minutes.