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Recipes with Milk

Bread, buns & biscuits Coarse salt Sugar Milk ...

Com sunflower seeds and flax seed in a cold pan. Unscrew up to strong heating and grate kernene while stirring for about 3 min. Warm milk and stir then milk and yeast together in a bowl. Add sugar, salt and the toasted, heat cores. Came in and beat the doug


Cakes Salt Eggs Boiling water ...

The milk is poured into a dish, lunes and dissolve the yeast in it. Remember, the yeast must not be heated with. Wheat flour and the other ingredients mixed in, and it all kneaded together into a uniform dough, which raises to double in size in a warm place, c


Cakes in form Milk Bicarbonate of soda Salt ...

Mix all the dry ingredients in a bowl. whip the eggs. Add the oil, they together beaten egg and the grated squash. Add a little milk after which the dry mixture is. Bake in middle of oven at 175 degrees C until the cake begins to detach from the form. T


Breakfast & brunch Water or cream Eggs Milk ...

Whip Æg'ene with milk, Water or cream and fry it in a pan while you touch around it Tips: ´ Served with bacon and parsley


Drinks (cold) Bananas Vanilla ice cream Milk ...

Blend Ingredients Tips: Delicious


Bread, buns & biscuits Yeast Milk Butter ...

Instructions: turn the oven at 200 degrees. Heel milk into a bowl and smulre fermented in. Melt butter and heel it in stirring. Crush the eggs in, and Sift flour and cocoa in stirring. Let it raise a warm place with anything above. You can then beggynde to sha


Porridge & gruel Corn flour Sugar Black currant jam ...

Pour milk, oatmeal, nuts and corn flour in a saucepan. And cook it a little, over low flame. Turn off the heat and pour half of the sugar in the mixture (I.e. 1/2 dl. sugar.) Take the Pan from the heat, and mix in the oats gryns-honey mixture. Pour oats po


Bread, buns & biscuits Cardamom Eggs Salt ...

Stir the yeast into the milk, the other parts are molded in. Dough kneaded well should. Formes to approx. 30 buns that attaches to the well oiled plates. Raises the bar on a warm place to double size. Bake at 250 degrees C for about 15 minutes Tips: