Recipes with Milk

Blueberry muffins

Crumble the yeast in a bakebolle and pipe it out with milk. Add sugar, salt, eggs and half of wheat flour. Add the butter in small lumps and work it into the dough. Add the rest of the flour and work into a glossy and supple dough. Let the draw well exposed to

Chicken in Curry/m coconut

the water is put over with the same to the rice so fit the timing excellent. the chicken fried in a good heat in butter to it has just gotten a little color over it all then add Curry. Let Curry put it and then add the salt, pepper and sugar. Next steps it

Oldfruen's dream

Eggs and sugar, beat well together, after which the basic "pie" ingredients are added in the order listed above. The mass is poured into a baking pan (about 20 x 30 cm) which plugs into a preheated on at 200 degrees. Baking time is approximately ½ hour. Ingr

Marzipan snails with lemon

Stir the yeast into small finds hot milk approx. 35 degrees c. Add salt, sugar and beaten egg together. Crumble the butter in half of the flour, and stir it in gærblandingen. Add the rest of the flour a little at a time and knead the dough is light and supp

Squash bread

mix yeast and sugar in a bowl with the yeast is completely dissolved (it should be closest to "melt"). Melt the butter in a saucepan and add the milk. Add it to the yeast mixture. Add the curdled milk and grated squash. Add the flour and knead until dough is s

Spice cake with apples, dates & nuts

Stir in butter and sugar soft. Whip eggs in one at a time. SI wheat flour and baking soda in the batter and stir it together with the milk. Tubes in conclusion Apple into small cubes, coarsely chopped dates and nuts in. Came the dough in a greased sandkage

Buns 14

Milk and Margarine lunes on a low heat, the yeast is mixed in it. (poured into a touching the bowl). ALD the second mix in this little efyer little. The dough turned well in the dish. Let dough raise lunt to double size, approx. 15 min. Formes and pinsels w

Cinnamon sengle, the best (:

The dough. Got the butter in a pan and let it smelde. and leave it in the pan until it is snug. came the yeast in a bowl together with the milk, and stir in sugar and salt in the butter and then Came in. stir well. Came in to the flour is fine and straight