Recipes with Mayonaise

Florida salad

Lettuce leaves cut into strips. Grapefruit and orange peeled off, splitting in both and cut into slices. Grapefruit membrane removed. The apples are washed, shared and cut into cubes. Pale celery stalks rinse and chop. Peberfrugten split lengthwise into four p

Fish salad with kommensblade

Picking fish meat into smaller pieces and let the mussels drain away. Stir the mayonnaise with cream and lemon juice and season with minced onion and kommensblade as well as finely chopped shelve cucumbers. Turn the dressing along with fish and shellfish, and

Duck breast with celery Slaw

Meat FRY in oil first 10 minutes with the skin downwards, then 5 minutes on the other side. Account shall be taken of the forehead and seasoned with salt and pepper. Celery is peeled and cut into thin slices and then into small rods. Apples cut into bars. C

Alexandra salad

Lettuce leaves washed, dried and chop. Celery and triangles of grapefrugtkød mixed and poured over. Peberfrugten split, cleaned and chop finely and sprinkled with chopped almonds. Mayonnaisen stir thin with cream taste and mix in.

Stuffed venison with garnish

Mallet cut filled with blanched parsley and garlic, the Club tied with string, and interval FRY in oven at 170 degrees. 2 pears peeled and halved be marinated in red wine-and porchere finished. Boil down with Oyster Mushrooms and Madeira cream filled into a kr

Curried Herring In

The cream is stirred with mayonnaise and season, turmeric is added to the color you want. Herring fillets cut into small pieces, and place in sauce with chopped egg and onion, and pulls in at least an hour. Garnish with egg and tomato.

Cold, blasted calves eye of round with parsnip in mustard-dressing

The cooking of calves eye of round: getting calves lårtungen in boiling water in a pan where the water just barely cover the meat. Boil up and foams away impurities with a ladle. Add the spices. Reduce the heat and let the meat Cook until tender, about 30 minu

Sandwich with smoked trout and basilikumsmayonaise

Mix the mayonaise, sour cream, chopped basil, lemon juice, salt and pepper. Cut the baquettene through, come basilikummayonaise on the bottom. Put a Trout Fillet, tomato slices and Romaine on each baquette. Com possibly a small layer of basilikummayonaise o