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Recipes with Chocolate

Cakes in form Sugar Chocolate Soft butter or margarine ...

Nuts and chocolate mix and chopped fine, mal like to mostly into flour. Butter, sugar and egg yolks is stirred to a cream. The egg whites beaten stiff. It all reversed together and distributed in a springform approximately 28 cm in diameter. Bake at 190


Cakes Eggs Boiling water Salt ...

Dissolve the yeast in the milk, just lillefingerlun, and then add the water, sugar, 50 g butter, salt and pepper. Got half of the flour in and knead with the regular addition of kopvis flour for the dough is smooth and supple and release the bowl. Can be knead


Cakes Eggs Boiling water Salt ...

Dissolve the yeast in the milk, just lillefingerlun, and then add the water, sugar, 50 g butter, salt and pepper. Got half of the flour in and knead with the regular addition of kopvis flour for the dough is smooth and supple and release the bowl. Can be knead


Desserts (patisserie) Chocolate shavings Chokolagkagebunde Cherry ...

The cherries be in Rome for a few hours. Cream: Chocolate melted and cooled slightly. The cream whipped stiff. 1/3 of the whipped cream into the chocolate. Chokofløden reversed in the remaining whipped cream. 2 Chokolagkagebunde soaked with rum from the


Desserts (patisserie) Cherry sauce u/stone (ca. 600 g) Pie bottoms Chocolate ...

Cream: Cherry sauce heats up, and the gelatine, which is soaked in cold water, melted in the juice from the cherries and allow to cool. The cream whipped stiff and reversed with cherries and cooled. cherry juice. Pie bottoms are summed with cherry cream and


Desserts (cold) A bit of Strawberry juice Fresh jorbær Mocha beads ...

Heat the oven at 200 Degrees. Chop the nuts coarsely. Melt chocolate and butter in a pan and add the chopped nuts. Whip eggs and sugar foamy. Mix Oatmeal and flour and baking powder. Pipe it with egg mixture and turn to the last chocolate mixture therein. P


Desserts (cold) Chocolate Strawberry ...

Melt chocolate over hot water bath. You decide whether you want it to be light or dark, or white chocolate. Just think of your favorite. When the chocolate is melted dipping strawberries you halfway down in the chocolate, and get those beautiful on a plate (pr


Cakes in form 1 tbsp. Rome Water Egg yolk ...

Dough: Pick butter, sugar and egg yolk into the flour. The dough is kneaded together and added cold ½-1 hour. A greased springform covered with the rolled dough. Press the dough firmly up the sides. Prick it with a fork and bake it at 225 degrees for 12