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Recipes with Chives

Appetizers Egg stand Dill Margarine ...

Egg Stand: Past. Egg yolks and egg whites whip with milk and salt, pour into molds sprayed with margarine. Place in the oven in water bath at 110 ° C for approx. 50 minutes. Filodejkurve: Cut the file sheet into suitable sizes (4 layers for each basket), br


Appetizers Caviar Pepper Chives ...

The avocados are blended and seasoned with lemon juice, salt and pepper. Recipe the smoked slices of halibut as butterfly wings on the plate. Embellishes the avocado in the middle. Place lettuce leaves. Oil and vinegar mix and pour over the salad. Decorate


Mains Lemon Nutmeg Olive oil ...

Fish: Spinach is blanched in boiling water. On the fish first put a layer of spinach spiced with salt, pepper, fried nutmeg and a slight lemon juice. The potatoes cut into thin slices are laid up on the roof. Lubricate easily with olive oil. Bake in the oven a


Mains Lemon juice Giblets from 10 slices of toast Pepper ...

The halibut is laid in a fireproof dish. Pour lemon juice over. Bring salt and pepper on. Must pull approx. 20 min. Shovel smoothly. Stir in butter until ready. Cool. Toast is poured into a bowl. Add butter, chives, salt and pepper. This is mixed into a sol


Mains Chives Beetroot Salt ...

Cut the meat in 2-3 cm of the pie which is poured into plenty of water and boiled up. Pour into a sieve and rinse the foam thoroughly. Replace with onion with water to cover it. Salt is added, as well as peppercorns and bay leaves, in a spice pad, if desire


Lunch White wine Artichoke Chives ...

The lobsters are cooked according to the cooking method. The meat is peeled out of the claws and tails and cut into coarse tern. The scallops are steamed in water and white wine with a little salt and cut into coarse tern. The stick is broken by the arti


Mains Peas Cherry tomatoes Fat for frying ...

Mix mustard in the meat and add if necessary. Garlic add finely chopped parsley, chopped garlic and finely chopped salad flavor Shape for thin steak's, turn in flour spice with salt and pepper rose short on both sides in butter on the forehead Decorate the dis


Mains Pepper Salt Maizenamel ...

Step the medallions 2-3 minutes on each side, they must be pink inside but not red. Season with salt and pepper and let them rest covered on hot plates. Pour wine and cream on the pan and cook it a little. Even if possible. With a little cornamel if the sau