Mains recipes

Bacon waffles

All ingredients must be mixed together and whipped well through. take the bacon into small dice and mix it in with a spoon so the bacon strips will not be must. Let the dough stand about 30 minutes in the refrigerator. Stir batter thoroughly with a spoon af

Rajub Swedish pølseret

Arrow the onions and chop them finely. Cut the sausages in the oblique washers. Cut the potatoes into cubes. Brown fat easily in a thick-bottomed pan or sautepande. Saute the onions until they are crisp and golden. Add the flour, paprika and tomato paste an

Corn pancakes 04

Mix cornmeal, flour and salt together and beat the eggs and milk in little by little. Add the butter and corn kernels. Let the dough rest uncovered and cold for approx. 1 hour. Behind the pancakes in a teflon Pan (approximately 14 cm in diameter) and keep warm

Pan Fried Chicken with Hokaido pumpkin

Start with the marinade and hug it all well together, if necessary. in a food processor or mortar. Then rub the chicken with this marinade all over the place. The chicken may not recognize. cut into smaller pieces and reversed in the marinade. Let it draw for

Chicken with ginger and Coke milk

1: fry the chicken cubes in a pan with a little oil. 2: chop the onion and garlic finely and add them to the pan. 3: Peel the ginger and grate it finely. 4: Add the coconut milk. 5: Add lime juice. 6: Let the Court Cook through for about 10 minutes without lid

Filled Hokaido

Start by cooking the rice according to instructions on package. Cut the top of the hokaidoerne and remove the seeds with a spoon Chop the onion and sauté it with meat onions chop into mindres pieces and turned into the meat along with the rice to taste with

Flammkuchen

Stir all of the ingredients for the dough together and let it raise for about 20 minutes. In between time, the sauce is stirred. Mix all ingredinser to the sauce, and season with salt. Cut the onions in half moon shaped rings and cut the ham into small c

Chamber chops in dish

Got plenty of butter on a frying pan. Slice the onion into slices and tomatoes in both. Com salt on one side of the koteletterne and put them on the forehead. Add onion and tomato slices between koteletterne and pepper came on. Come on alternately rest of spic