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Mains recipes

Mains Lemon juice Olive oil Pepper ...

Slice the potatoes and onions in slices and cut sugar peas. Heat the oil in a wok or frying pan. Grate the onions in my 3-4. Add the potatoes and sugar peas and grille for everything is hot. The peas should still trade a little crispy. Add lemon juice and


Mains Pepper Salt Cucumber ...

Greek lemon potatoes: turn on the oven at 250 degrees. Shed or scrape potatoes, halvér them, and put them in a large heat-proof platter. Squeeze the juice out of half of the lemon. Cut the other half into cubes. Chop the garlic and cut the peppers into coar


Mains Mornay sauce Rosemary salt and pepper (possibly a little paprika) Pasta penne ...

Pasta is cooked. Chicken cut into cubes or strips, and Brown on the forehead with the above spices. Leeks cut into slices, and wash thoroughly. Leeks, chicken and pasta are mixed together in a dish, after which the Mornay sauce poured over. Put in the oven


Mains Basil Garlic-aftertaste Mint ...

For the salsa verde, chopped garlic and herbs, anchovy filet'er, pickled cucumbers and capers finely. The whole thing is mixed with olive oil. Then add dijon mustard, vinegar. Season with salt. Beware of the anchovies are salty. Let the salsa stand in refriger


Mains Bacon Cheddar cheese Fresh green asparagus ...

Steam the green asparagus and crack them. put them into the meat along with cheddar cheese. Roll the meat together (to make it into a roll with stuffed inside. Wrap bacon around and fry them for about 3 minutes on each side. Served with Potatoes and sauc


Mains Nuts (pine nuts Sunflower seeds) Red onion ...

The salad: cut the vegetables into cubes Peel the carrots and grate them coarsely Meat: Fry the bacon so it is totally dark Mix it all together in Bowl Bulgur: put water over, heel bulguren in and let it boil, covered, until the water is almost gone.


Mains Chopped spinach to taste (we use a lot) Milk or water Small onions ...

Pipe a alm Meatball sausage meat and add chopped spinach aftertaste. remember there is moisture in the spinach too. Tips: served with new potatoes and stewed spinach. an easy and great way to get vegetables into small:-)


Mains Pepper Salt Basil ...

Chop the onion and garlic, and fry it in a pan with olive oil. Then add chili sauce and sauté further 30 seconds. Got water, basil, salt and pepper into the Pan, and let it simmer for 5-10 minutes. Blend soup and the noodles came by. Boil the broth for nood