Mains recipes
Mix it all and cook at low heat for 2-3 hours
Finally cook pasta and mix it together at last. Cook with parmasan cheese
Cut the lids and season them until they are slightly golden. Put the minced beef in and simmer for a few minutes. Add water, garlic, vinegar, dumplings, mustard, tomato pours and stir it together. Let it simmer for approx. 15 min.
Peel the potatoes and cut them into slices without cutting through. Put them in a frying pan and brush with olive oil. Season with salt and pepper and sprinkle with rasp. Then put the potatoes in a preheated oven of 200 degrees for approx. 1 hour. Rinse the sp
Stir scratch in the fat layer, season with salt and curry. Set in the oven at 200 degrees C alm. Oven for about 1½ hours.
Removes from the oven and rests on my cover. 20 minutes before cutting the steps.
The grease from the pan can be used in the sauce.
Make a messed up alm. White sauce and chop the chopped parsley. Cook the broccoli for about 10 minutes and add it to the sauce with the parsley. Season after taste with. Paprika and cayenne pepper, salt and pepper. Or what the imagination is now appealing to.
The oven is heated to 200 degrees. Chop the onions and throw them in a pan of grease. Squeeze the garlic in it. Stir around until they are soft. (They do not get brown, so take care of the heat!) Put the meat in and stir until cooked. Then add tomato puree and
The steaks are browned in a saucepan.
Add water to cover the meat. - a beef stew is also added
Then add sliced carrots and pearls.
The dish must simmer under the lid until the carrots are tender.
Then smooth the sauce with floury flour (3 tablespoons flo
Turn on the oven at 200 degrees.
Margarine is placed on a pan and the chops are brined with salt and pepper.
They are put in a dish.
The peeled tomatoes come in another pot. Tomato, mushrooms and onions are also added. A little water comes in. Not much
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328